Jobs in Pickering

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Within 25 km of Pickering

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Poulet Rouge

Kitchen Team Member

9350 Yonge St, Richmond Hill, ON, L4C 5G2, Canada

Within 25 km of Pickering · About 24.9 km from the city centre

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Job details

Posted: Oct 23, 2026

Original job description

Poulet Rouge Hillcrest

Address: 9350 Yonge St , Richmond Hill , Ontario , L4C 5G2

Starting at C$17.95 per hour to C$18.50 per hour + tips

Be the Heart of the Poulet Rouge Experience!

Join the Heart of the Kitchen at Poulet Rouge!

At Poulet Rouge, the kitchen is where fresh, high-quality food comes to life. As a Kitchen Team Member, you play a key role in maintaining product quality, organization, and consistency in daily operations.

We are looking for reliable and experienced candidates who can maintain high standards in a structured and fast-paced kitchen environment.

What You’ll Do

Prepare vegetables, sauces, and ingredients according to established recipes and procedures
Ensure the freshness, quality, and availability of toppings throughout service
Set up and maintain kitchen stations to support efficient operations
Maintain a clean, organized, and safe workspace at all times
Follow all food safety, sanitation, and hygiene standards consistently
Support the team to ensure smooth and efficient daily operations

Are You Our Ideal Kitchen Team Member?

✔ You have experience working in a professional kitchen or fast-paced food service environment

✔ You are comfortable working in a fast-paced and structured environment

✔ You are organized and pay close attention to detail

✔ You are reliable, punctual, and consistent in your work

✔ You take responsibility and follow procedures carefully

✔ You are comfortable performing physical tasks and standing for extended periods

✔ You value teamwork and collaboration

Why Join Our Team?

Stable position within a growing company
Opportunities for advancement
Structured and team-oriented work environment
Training provided

Full-time, year-round position for candidates seeking stability, with opportunities for growth within a growing company.

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More about this job

Responsibilities

Prepare ingredients, sauces, and vegetables according to established recipes while maintaining kitchen station organization. Ensure food safety, quality, and cleanliness standards are consistently met throughout daily operations.

Requirements

Candidates should have previous experience in a professional kitchen or fast-paced food service environment. Reliability, punctuality, and the ability to perform physical tasks in a structured setting are required.

Skills

Food preparation
Kitchen organization
Food safety
Sanitation
Hygiene standards
Teamwork
Attention to detail
Time management

Benefits

Tips
Training provided
Opportunities for advancement

Visa sponsorship

Not detected in the job text

Keywords

Kitchen Team Member
Food Service
Food Safety
Sanitation
Hygiene
Recipe Preparation
Kitchen Operations
Fast-paced Environment
Team Collaboration
Quality Control

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